from Good Housekeeping
1 bunch(es) (1 pound) broccoli rabe (I used broccoli)
12 ounce(s) penne pasta
1 (4 ounce) link sweet Italian sausage, cut into 1/2 inch-thick-slices
2 shallots, finely chopped
2 clove(s) garlic, crushed with press
1/4 cup(s) freshly grated Parmesan cheese, plus additional for serving
Salt and pepper
CLICK HERE for directions!
from Redbook (NOTE: Prep ahead!)
Charred Salsa:
1 pound(s) tomatillos, husks removed and washed
1 pound(s) plum tomatoes
2 jalapeƱo chiles
1 small yellow onion, cut into 4 slices
1/4 cup(s) chopped cilantro
3/4 teaspoon(s) ground cumin
3/4 teaspoon(s) kosher salt
1 tablespoon(s) lime juice
Tacos:
12 whole-grain yellow corn tortillas
3 cup(s) shredded cooked chicken
Accompaniments:
Shredded iceberg lettuce
Shredded white Cheddar cheese or jack cheese
Sour cream
Guacamole
CLICK HERE for directions!
enjoy,
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2 Comments:
I really like that charred salsa recipe. Will bookmark it for later!
dooling ...again
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