Buttermilk Biscuits
Dorie Greenspan
2 cups all-purpose flour
1 tablespoon baking powder
1/4 tsp baking soda
2 teaspoons sugar
1/2 teaspoon salt
3/4 stick (6 tablespoons) cold unsalted butter, cut into 12 pieces
3/4 cup cold Buttermilk
You will find the full recipe here. (I used her side notes for making them Buttermilk)
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Mmm.these are my kinda breakfast! Or lunch OR dinner!!!
ReplyDeleteOMG I wish I had a sammie like that for lunch today! It's totally drool-worthy!
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ReplyDeleteI'm enjoying going through your blog and finding a lot of great recipes!
ReplyDeleteI always make this breakfast biscuit.. it's a favorite! Yours looks so yummy! :)